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TODO - Cocina Authentica

TODO - Cocina Authentica

 
Information
TODO - Cocina Authentica

TODO - Cocina Authentica

1935 SE Hawthorne Blvd, Portland, OR 97214
 

We operate independently of the restaurant and all order concerns or adjustments should be called into WeDeliverEats at 503-878-5968 , or you can use our contact us page if it isn't urgent.

Extra requests added in "Special Instructions" may cost extra and the cost will be added to your order if available.

Ordering Hours
Sunday5:00 PM - 8:00 PM
Monday5:00 PM - 9:00 PM
Tuesday5:00 PM - 9:00 PM
Wednesday5:00 PM - 9:00 PM
Thursday5:00 PM - 9:00 PM
Friday5:00 PM - 9:00 PM
Saturday5:00 PM - 9:00 PM

Most Popular  

Pollo Enchilado 1/2 lb
Chicken braised in a beautifully integrated blend of chiles, fresh herbs and spices, has a hint of dark chocolate flavor without chocolate. Classic from Veracruz.
$20.00
Aceite de Arbol
Mexican chili oil
$2.00
House Chips & Salsa
$7.00

Small Plates  

Atotolin Wings
Chicken wings marinated in lime juice battered and fried, tossed with house chili sauce dressed with Salsa Verde Crema
$13.00
Camaron ala Parilla
Grilled shrimp with Salsa Negra (made with walnuts and morita chili) served with Mexican potato salad
$17.00
Nachos
Todo Nachos House chips, beans cooked with fresh herbs and olive oil, salsa cruda, mozzarella, queso fresco, guacamole,
$9.00
House Chips & Salsa
$7.00
Quesabirrias
The quintessential Mexican street food! Three nixtamal tacos stuffed with birria and mozzarella. Served crispy, with consume for dipping.
$15.00

Complete Mexican Meals (1/2lb or 1lb orders serve 1-2 or 2-4 people)  

Tacos de Hongos 1/2 lbs
Oyster & Portabello Mushrooms oven roasted with onions, garlic, coriander, cumin, citrus, tamari, salt and pepper
$20.00
Tacos de Hongos 1 lbs
Oyster & Portabello Mushrooms oven roasted with onions, garlic, coriander, cumin, citrus, tamari, salt and pepper
$38.00
1/2 lb Cochinita Todo
Has its origins in the Mayan culture. This Yucatan dish is made with pork shoulder spices including achiote, slowly roasted in banana leaves, topped with pickled red onions
$22.00
Cochinita Pibil 1 lb
Richly spiced pork shoulder, made with chilis, achiote and sorted spices wet roasted in banana leaves served with pickled onions
$40.00
Pollo Enchilado 1/2 lb
Chicken braised in a beautifully integrated blend of chiles, fresh herbs and spices, has a hint of dark chocolate flavor without chocolate. Classic from Veracruz.
$20.00
Pollo Enchilado 1 lb
Chicken braised in a beautifully integrated blend of chiles, fresh herbs and spices, has a hint of dark chocolate flavor without chocolate. Classic from Veracruz.
$36.00
Vegan Pastor 1/2 lb
Made with all the same love as our regular pastor less the meat but with soy proteins, no gluten
$18.00
Vegan Pastor 1 lb
Made with all the same love as our regular pastor less the meat but with soy proteins, no gluten
$32.00
Pescado Fritto 1/2 lb
Local rockfish flash fried with an Ensenada style batter, suggested fixin's are crema and shredded cabbage and Pico di Gallo
$20.00
Pescado Fritto 1 lb
Local rockfish flash fried with an Ensenada style batter, suggested fixin's are crema and shredded cabbage and Pico di Gallo
$36.00
Asada 1/2 lb
Juicy outside shirt flank steak (local) marinated with citrus and spices, sliced for your convenience (best paired with: beans, any salsa, cabbage, Pico di Gallo, guacamole)
$29.00
Asada 1 lb
Juicy outside shirt flank steak (local) marinated with citrus and spices, sliced for your convenience (best paired with: beans, any salsa, cabbage, Pico di Gallo, guacamole)
$51.00
Tinga di Pollo 1/2 lb
Saucy combination of fresh chicken breast, chipotle chilis, jalapenos guajillo and ancho chilis Suggested fixin's crema, tostadas, cabbage
$18.00
Tinga di Pollo 1 lb
Saucy combination of fresh chicken breast, chipotle chilis, jalapenos guajillo and ancho chilis Suggested fixin's crema, tostadas, cabbage
$31.00
Pastor 1/2 lb
Classic “Shepherd’s Style Taco”. Pork butt marinated in our house adobada, spit-grilled with pineapple on a trompo.
$19.00
Pastor 1 lb
Classic “Shepherd’s Style Taco”. Pork butt marinated in our house adobada, spit-grilled with pineapple on a trompo.
$36.00
Birria 1/2 lb
Richly spiced braised beef, made with chilis, including guajillo and morita, Delicious as tacos. You can also choose the classic's lime onion and cilantro, or more Consume' as a side and eat it as a (Sopa) soup
$20.00
Birria 1 lb
Richly spiced braised beef, made with chilis, including guajillo and morita, Delicious as tacos. You can also choose the classic's lime onion and cilantro, or more Consume' as a side and eat it as a (Sopa) soup
$38.00
Carnitas de Costilla 1/2 Rack
Michoacan-style Carnitas made with San Luis pork ribs. Comes with a baker's dozen of corn tortillas, and your choice of 4 fixin's and 3 salsas.
$26.00
Carnitas de Costilla Full Rack
Michoacan-style Carnitas made with San Luis pork ribs. Comes with a baker's dozen of corn tortillas, and your choice of 4 fixin's and 3 salsas.
$44.00
Suadero 1/2 lb
Suadero A cut of beef similar to Flank and tastes a bit like brisket. Marinated in citrus and flavored with garlic and black pepper, suadero is slowly cooked in its own fat. One of the most popular taco meats in Mexico City
$28.00
Suadero 1 lb
Suadero A cut of beef similar to Flank and tastes a bit like brisket. Marinated in citrus and flavored with garlic and black pepper, suadero is slowly cooked in its own fat. One of the most popular taco meats in Mexico City
$49.00

Sides  

Vegan Cream
House made from fermented cashews and lemon juice
$3.00

Salsas  

Aceite de Arbol
Mexican chili oil
$2.00
Vegan Crema
House made from fermented Cashews and lemon juice.
$3.00

Desserts  

Flan Napolitano
$8.00
Arroz con Leche
Traditional rice pudding with cinnamon
$6.00
Helado de Chocolate
$9.00

Drinks  

Mexican Coke
$4.00
Jarritos Grapefruit
$4.00
Jarritos Lime
$4.00
Topo Chico Mineral Water
$4.00
Boing! Guava Drink
$4.00

We offer delivery and takeout for this restaurant.

Ordering Hours

Sunday5:00 PM - 8:00 PM
Monday5:00 PM - 9:00 PM
Tuesday5:00 PM - 9:00 PM
Wednesday5:00 PM - 9:00 PM
Thursday5:00 PM - 9:00 PM
Friday5:00 PM - 9:00 PM
Saturday5:00 PM - 9:00 PM

We operate independently of the restaurant and all order concerns or adjustments should be called into WeDeliverEats at 503-878-5968 , or you can use our contact us page if it isn't urgent.

Extra requests added in "Special Instructions" may cost extra and the cost will be added to your order if available.