Login / Register

Enter Your Address

WHEN Select Time
ADDRESS Please enter your address
Max's Restaurant, Cuisine of the Philippines, San

Max's Restaurant, Cuisine of the Philippines, San

 
Information
Max's Restaurant, Cuisine of the Philippines, San

Max's Restaurant, Cuisine of the Philippines, San

8285 Mira Mesa Blvd , San Diego, CA 92126
 

In an effort to be ocean-friendly, we will only provide utensils and napkins when requested.

Ordering Hours
Sunday11:00 AM - 9:00 PM
Monday11:00 AM - 9:00 PM
Tuesday11:00 AM - 9:00 PM
Wednesday11:00 AM - 9:00 PM
Thursday11:00 AM - 9:00 PM
Friday11:00 AM - 9:00 PM
Saturday11:00 AM - 9:00 PM

Most Popular  

Max's Crispy Pata (Crispy Pork Hock)
House-specialty! Premium pork hock simmered in a special marinade and deep-fried to perfection. No celebration is complete without this trademark Max's dish. Served with soy-vinegar dipping sauce.
$39.99
Max's Fried Chicken
The home-cooked, Sarap-to-the-Bones™, fried chicken that puts us on the map. Always made to order and best enjoyed with Banana Ketchup and Worcestershire Sauce.
$0.00
Steamed Rice
Freshly steamed jasmine rice.
$0.00
Halo-Halo Special
A blend of refreshing tropical fruit preserves, beans, and milk in shaved ice. Topped with a delicious scoop of Ube (purple yam) ice cream, flan, and rice flakes. A classic Filipino dessert.
$14.99
Sinigang na Baboy (Pork Tamarind Soup)
A tangy tamarind soup, with pork and assorted vegetables. A must-try!
$23.99
Sinigang na Hipon (Shrimp Tamarind Soup)
A tangy tamarind soup with shrimp and assorted vegetables. A must-try!
$24.99
Garlic Rice
Jasmine rice deliciously stir fried in golden garlic bits.
$0.00
Max’s Bulalo (Beef Shank Broth)
Tasty clear broth with tender Osso Bucco and generous portions of vegetables.
$41.99
Lechon Kawali (Crispy Pork Belly)
Pork belly deep-fried until crisp and golden brown, yet soft and tender inside. Served with liver sauce on the side.
$24.99
Lumpiang Shanghai (Egg Rolls)
A delicious mix of ground pork and vegetables rolled in pastry wrapper and deep fried. Served with sweet and sour sauce on the side. A Filipino favorite.
$18.99

MAX'S FRIED CHICKEN  

Max's Fried Chicken
The home-cooked, Sarap-to-the-Bones™, fried chicken that puts us on the map. Always made to order and best enjoyed with Banana Ketchup and Worcestershire Sauce.
$0.00

NEW ON THE MENU  

Lechon Kawali Kare-Kare
Golden fried to perfection, incredibly crispy and moist pork belly. Combined with the famous Max's Kare-Kare sauce and vegetables. - $21
$28.99
Calamansi Dragon Fruit Quencher
Dive into the tropical tang of Calamansi (Philippine Lime) Dragon Fruit bringing bold flavors and bold colors to your summer sip.
$10.99
Mango Lychee Quencher
Dive into the sweet and floral blend of Mango Lychee bringing bold flavors and bold colors to your summer sip.
$10.99
Krispy Pork Sisig
A flavorful and iconic Filipino dish made with delectably marinated pork cheeks, expertly broiled and diced into bite-sized perfection. Finished with a crispy chicharon topping, red chili, and chili serrano for a bold, spicy kick.
$23.99

LIGHTER FARE  

Lumpiang Shanghai (Egg Rolls)
A delicious mix of ground pork and vegetables rolled in pastry wrapper and deep fried. Served with sweet and sour sauce on the side. A Filipino favorite.
$18.99
Chicharon Bulaklak (Crispy Ruffle Fat)
Golden crisp pork ruffle fat served with vinegar garlic dip. An all-time favorite!
$18.99
Fresh Lumpiang Ubod (Heart of Palm Egg Roll)
Shredded heart of palm mixed with vegetables, pork, shrimp, and crabmeat served with peanut sauce.
$19.99
French Fries
$6.99
Sweet Potato Fries
These sweet potato fries are perfectly crispy and crunchy, deep fried to golden brown perfection.
$7.99

VEGETABLES & SEAFOOD  

Laing (Taro Leaves in Coconut Milk)
Spicy taro leaves simmered in coconut milk with shrimp and pork.
$18.99
Chopsuey (Sautéed Vegetables)
Chinese-inspired assorted vegetables with shrimp, pork, and chicken sautéed in our savory sauce. A popular dish.
$22.99
Sizzling Tofu
Deep-fried tokwa (tofu) cubes tossed in a cream sauce topped with chilies. A vegetarian house favorite.
$22.99
Daing na Bangus (Boneless Marinated Milkfish)
Whitefish indigenous to the Philippines, made flavorful in a vinegar garlic marinade, deep fried, and served with our house relish and suka't bawang (vinegar garlic dip) on the side. Simple but tasty.
$24.99
Bangus Sisig (Sizzling Boneless Marinated Milkfish)
Chopped deep-fried boneless milkfish with onions and ginger, served on a sizzling plate.
$26.99

RUBY'S FAVORITES  

Kare-Kare (Beef Peanut Stew)
Beef shank and oxtail with vegetables simmered in thick peanut sauce served with shrimp paste on the side. A native delicacy.
$29.99
Max's Crispy Pata (Crispy Pork Hock)
House-specialty! Premium pork hock simmered in a special marinade and deep-fried to perfection. No celebration is complete without this trademark Max's dish. Served with soy-vinegar dipping sauce.
$39.99
Lechon Kawali (Crispy Pork Belly)
Pork belly deep-fried until crisp and golden brown, yet soft and tender inside. Served with liver sauce on the side.
$24.99
Dinuguan (Rich Meat Stew)
Pork meat stew simmered in a rich sauce with serrano pepper
$24.99
Pinatuyong Pork Adobo (Marinated Braised Pork)
Marinated pork chunks braised in vinegar and soy sauce reduction. Made flavorful with garlic, bay leaf, and whole peppercorn. Garnished with green onions and served with diced tomatoes and onions
$22.99
Pork Binagoongan (Pork in Shrimp Paste)
Pork cubes sautéed in a rich, mildly sweet & salty shrimp paste sauce
$23.99
Filipino Bistek (Beef Steak)
Thinly sliced beef sirloin sautéed in onions, lemon juice, soy sauce, and gravy. Topped with fresh onion rings.
$23.99
Classic Chicken Adobo (Chicken Stew)
Popular Philippine chicken stew richly marinated in soy sauce and vinegar. Enhanced with the flavors of garlic, bay leaf, and whole peppercorns. Garnished with green onions and egg. A well-loved dish.
$22.99

GRILLED & SIZZLERS  

Chicken Sisig (Sizzling Diced Chicken)
Max's Fried Chicken, chopped to bits and served on a hot sizzling plate topped with chili fingers, onions and celery. Served on a sizzling plate.
$22.99
Beef Kaldereta (Sizzling Beef Stew)
Beef stew with vegetables simmered in garlic, tomato sauce, cheese, and spices
$24.99
Lechon Kawali Sisig (Sizzling Diced Pork Belly)
Diced crispy pork belly mixed with Max's savory sauce. Served on a sizzling plate.
$24.99
Classic Pork Sisig (Sizzling Vinegar Pork)
Delectably marinated pork cheese, broiled and cut into small pieces, and served on a sizzling plate. Originally from the province of Pampanga, prepared Max's way.
$20.99
Filipino Pork BBQ Skewers
Pork slices marinated in a special tangy mildly sweet and spicy sauce and speared in a bamboo skewer and grilled to perfection
$28.99

SOUPS  

Max’s Bulalo (Beef Shank Broth)
Tasty clear broth with tender Osso Bucco and generous portions of vegetables.
$41.99
Nilagang Baka (Beef Soup)
Tender beef shanks and ribs in a flavorful soup, with greens, potatoes, and peppercorns. A best-seller
$24.99
Sinigang na Baboy (Pork Tamarind Soup)
A tangy tamarind soup, with pork and assorted vegetables. A must-try!
$23.99
Sinigang na Baka (Beef Tamarind Soup)
A tangy tamarind soup, with beef and assorted vegetables. A must-try!
$24.99
Sinigang na Hipon (Shrimp Tamarind Soup)
A tangy tamarind soup with shrimp and assorted vegetables. A must-try!
$24.99

RICE & NOODLES  

Steamed Rice
Freshly steamed jasmine rice.
$0.00
Garlic Rice
Jasmine rice deliciously stir fried in golden garlic bits.
$0.00
Crabmeat Fried Rice
Generously served with eggs, carrots, green peas, and crab meat.
$22.99
Binagoongan Fried Rice
A special Filipino fried rice with shrimp paste topped with diced tomatoes, and green onions
$19.99
Pancit Canton (Egg Noodles)
Egg noodles sautéed with vegetables, pork, chicken, and shrimp. A traditional favorite.
$23.99
Pancit Bihon (Rice Noodles)
Rice noodles sautéed with vegetables, pork, chicken, and shrimp. A traditional favorite.
$23.99
Miki Bihon (Egg and Rice Noodles)
A blend of egg and rice noodles sautéed with vegetables, pork, and shrimp. A unique dish.
$23.99
Pancit Palabok (Thick Rice Noodle)
Thick rice noodles in a delicious shrimp and ground pork sauce, garnished with garlic bits, ground pork cracklings, green onions, and sliced boiled egg. An all-time favorite.
$23.99

DESSERTS  

Halo-Halo Special
A blend of refreshing tropical fruit preserves, beans, and milk in shaved ice. Topped with a delicious scoop of Ube (purple yam) ice cream, flan, and rice flakes. A classic Filipino dessert.
$14.99
Buko Pandan
Young coconut mixed with pandan leaf (screwpine) gelatin and tapioca in a rich fluffy cream sauce, with Macapuno (coconut) ice cream and rice flakes.
$10.99
Leche Flan
Delicious and mouthwatering custard made from egg yolk and milk, topped with caramel syrup.
$9.99
Max's Caramel Bar™ (6pcs.)
These sweet, soft, and nutty Caramel Bars™ made with premium milk and butter, generously topped with ground peanuts.
$10.99
Ice Cream
$5.99

BEVERAGES  

Buko Juice (Coconut)
Coconut juice with coconut meat served with shaved ice
$9.99
Calamansi Juice (Philippine Lime)
Philippine lime juice served with shaved ice
$9.99
Mango Juice
Mango juice served with shaved ice
$9.99
Sago't Gulaman (Tapioca and Gelatin)
Flavored with brown sugar syrup and a hint of banana extract. Served over shaved ice. A well-loved refresher.
$7.99
Soda (Pepsi Products)
$5.99

We offer delivery for this restaurant.

Ordering Hours

Sunday11:00 AM - 9:00 PM
Monday11:00 AM - 9:00 PM
Tuesday11:00 AM - 9:00 PM
Wednesday11:00 AM - 9:00 PM
Thursday11:00 AM - 9:00 PM
Friday11:00 AM - 9:00 PM
Saturday11:00 AM - 9:00 PM

In an effort to be ocean-friendly, we will only provide utensils and napkins when requested.